Chef’s table At The Barn

A place where the spirit of outdoor cooking and community comes alive. Featuring a private 20 – seater table with its own stand-alone open fire kitchen, cocktail bar, and private backyard. Smoke’s Barn is where our passionate team of flamethrowers and mixologists showcase their skills and creativity.
Our dinner experience consists of a range of dishes meticulously curated by our head chef rotating with the seasons, all dishes are meant to be shared in a warm and welcoming family style.


Minimum 10 People & 48 Hours Notice

    Date Of Enquiry
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    Please feel free to share any additional information with us, including allergies or any other special considerations.